Fort Valley State University College of Agriculture, Family Sciences and Technology

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Cooperative Extension program leader successfully completes national leadership fellowship program

Woodie Hughes Jr., Fort Valley State University, assistant Extension administrator state 4-H program leader, recently completed the Association of Public Land-Grant Universities (APLU) Food Systems Leadership Institute (FSLI) Leadership Program

Food and nutrition major participates in virtual internship

Naomi Becks, a sophomore food and nutrition major from Augusta, Georgia, recently completed a virtual internship with American Farmland Trust (AFT).

Giving back through education and practical experience

This summer, three agricultural students at Fort Valley State University interned with small farmers in Georgia.

Learning while earning

Kyra Holmes, agricultural engineering major, interned this summer at Roberts Vineyard in Crawford County, Georgia.

FVSUCAFST
at-a-glance

5 Academic departments

14 Different Majors

Award-winning Faculty, Researchers & Students

Spotlight

The U.S. Department of Agriculture offers a full scholarship program to students attending 1890 Land Grant Universities like FVSU. Students receive paid tuition and participate in internships annually while attending the university. High school seniors entering their freshman year of college and rising college sophomores and juniors are encouraged to apply. The Deadline to apply for this scholarship has been extended to February 15, 2022.